Food Hygiene Regulations
As a food business owner or food handler, it's your primary responsibility to comply with relevant food safety laws including…
Ultimate Kitchen Cleaning Guide
Ever given thought to how important it is to keep your restaurant clean? Today, restaurant cleaning is not just a…
What is Salmonella?
Ever heard of Salmonella infection? There's a good chance of hearing about it as a home cook or restaurant owner,…
What is Clostridium Botulinum?
Clostridium Botulinum - Believe me it's as bad for you as it sounds Botulism is a rare but potentially deadly…
Food Safety Questions & Answers
Food Safety and Hygiene FAQ Are you interested in food hygiene? Do you need answers to some common food safety…
Is it Safe to Cook Meat From Frozen?
Today, most people love to cook food from frozen, and it's for the right reasons — it can save you…
Childminders & Food Safety
Childminders: Registration and Food Safety Are you planning to start a childminder business that also provides food to kids? If…
Food Allergies — What Could I Be Allergic To
Food Allergies — What Could I Be Allergic To? Are you dealing with food allergies? We know how daunting it…
Free Food Hygiene Certificate
Eversley Training provides a free food hygiene certificate after you have successfully passed your exam. Many other providers charge if…
The 4C’s of Food Hygiene
The 4C's of Food Hygiene Ever heard of the 4C's of food hygiene? Are you following the 4C's in your…